Restaurant in Grossarl

Italian joie de vivre meets Alpine freshness! The restaurant in Grossarltal at the Hotel Bergzeit impresses with its variety. The kitchen smells of herbs, olive oil, fresh bread and sweet temptations, like a short holiday between Grossarl and Bella Italia.

A colorful breakfast buffet awaits you in the morning: homemade delicacies, regional and international specialties, fresh fruit, egg dishes and a touch of colazione italiana with sweet pastries and cappuccino feeling

After a hike, walk, bike tour or winter adventure in the snow, it’s time to get cozy: pastries, cakes, coffee, tea and cocoa – like a little siesta with a view of the mountains.

In the evening, la vera cucina: a 5-course menu with Austrian delicacies, Mediterranean highlights and lovingly coordinated courses. Pasta, risotto, fine fish or meat dishes, plus fresh herbs and light desserts. Young gourmets can help themselves to the children’s buffet and sample their own personal dolce vita.

GIN GIN

Bar & Lobby

Salute!

Aperitivo atmosphere at Bergzeit: fine wines, creative drinks and non-alcoholic creations – served with a touch of Bella Italia. The bartenders conjure up classics and signature drinks with great flair. Perfect for relaxed evenings and good conversation. Glasses clink at our hotel bar, in the conservatory or in front of the open fireplace in the lounge, soft music in the background, mountain silhouettes outside the windows. Fantastico!

Bravissimo, boss!

Our favorite dishes
To cook yourself

At Hotel Bergzeit, we share our passion for good food. On our culinary page you will find our chefs’ favorite recipes – from Austrian classics to Mediterranean delicacies.

With step-by-step instructions, you can recreate starters, main courses and desserts at home and treat your family and friends to special culinary delights.

Pickled
Pumpkin

Melted tomatoes

Herb eggs

Mojito Rosé

Carnival doughnuts
alla Bergzeit

Porcini mushroom ravioli

Mountain focaccia